Made for You: Autumn : Recipes for Gifts and Celebrations

Sophie Hansen

Made For You Autumn is a seasonal selection of recipes perfect for sharing and celebrating.

Filled with clever ideas on how to cook, pack and deliver a deliciously thoughtful food package for someone you love, this collection includes a hearty venison shepherd's pie, salted peanut and white chocolate cookies, smoky zucchini and chilli hummus and a blackberry and apple crumble with home-made custard.

With inspiring practical tips and beautiful photography throughout, this book is one of four in a collectable series, each not only full of gift ideas but a beautiful gift in itself.

Sophie Hansen lives with her family on their farm outside Orange in country NSW. She trained in journalism and has over 20 years' experience as a features writer. She has contributed to Australian Country Style and Outback magazines; she was an editor for Slow Food International's English website, lived in Italy for 3 years and is fluent in Italian. In 2013 she set up her blog, Local is Lovely; her podcast My Open Kitchen is going into its third season. Sophie has been awarded Australian Rural Woman of the Year.